Eat Foo

TGRWT #10: Pineapple and Blue Cheese

Posted by Barzelay on March 6, 2008 1:37 AM

Raw deal for dieters

A few days ago, the Post ran a story about gymnemic acid, the "anti-miracle fruit" mentioned here before. The acid is extracted from an herb and blocks the mouth's sweet receptors when it's consumed. As a result, anything sweet tastes...

Posted by Jacob Grier on April 3, 2007 6:07 PM

Miracle fruit in the WSJ

Today's center column on the front page of the Wall Street Journal is all about this blog's favorite berry, miracle fruit. I held a tasting of the fruit for friends a few weeks ago. In a weird sequence of events,...

Posted by Jacob Grier on March 30, 2007 8:06 AM

Another Miracle Fruit Review

Friend of EatFoo Abi posted her review of the miracle fruit party at her new site, Wine Generation....

Posted by Barzelay on February 7, 2007 12:22 PM

Miracle Fruit Provider

The guy from whom I got the miracle fruit (a.k.a. my dealer) was very nice and called me today to make sure everything had gone well with the miracle fruit. I asked him whether it was alright if I gave...

Posted by Barzelay on February 5, 2007 10:02 PM

Post-Rapture Miracle Fruit Recap

Miracle fruit is not mind-blowing, but it's very, very cool. If you have the choice, go for the magic mushrooms, but otherwise miracle fruit is one of the weirdest food-induced experiences one can have. It's like some weird new...

Posted by Barzelay on February 4, 2007 11:58 PM

Miracle Fruit -- I'm a believer!

A few days ago I received an invitation from my friend and EatFoo co-blogger David Barzelay to try some "miracle fruit." According to rumor, this unusual fruit possesses an amazing property. Eating one temporarily alters one's sense of taste, making...

Posted by Jacob Grier on February 4, 2007 12:14 PM