The dinner went pretty well, with posts to follow. For now, look at this gorgeous photo and drool. This was my breakfast the morning after. It's a Soul Food Farms egg that had been stored with white truffles for a week at Far West Fungi, fried in butter, topped with chives and shaved black truffle. Wow.

Posted by Barzelay on 2009/11/21 @ 16:49 | Comments (2) | Comfort Food, Lazy Bear, Poultry, Veggies, Fruit, Grain, Cheese

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